
Spicy Mexican Mule
Ingredients
- 2oz Reposado tequila or Mezcal (4oz if your loco)
- 1/2 oz fresh lime juice
- Reeds Spicey Gingerbeer
Instructions
Start with a 12oz glass ( or copper mug if you have one )
Pour 2 oz shot of mezcal or repo over ice
Add 1/2 oz lime juice
Fill glass with spicey gingerbeer
give it two stirs
add slice of lime for garnish
and enjoy !
Simple, Strong, Smokey, and Spicey!